The Tulsi dining room - ornate red patterned wall with gold mirrors

The menus

Cooked slowly, served generously

The full kitchen menu - prices in Hong Kong dollars, plus 10% service charge. Tell us your heat: hot, medium or mild.

Download the full menu (PDF)

To start

Appetizers

  • Samosa (3 pcs)

    Crisp pastry filled with spiced potato and green peas

    HK$48

  • Onion Bhaji

    Crispy fried onion fritters

    HK$48

  • Mixed Vegetable Aloo Tikki (3 pcs)

    Pan-fried potato patties with vegetables

    HK$48

  • Prawn Pakora (4 pcs)

    Deep-fried prawns in a spiced chickpea batter

    HK$75

  • Fry Masala Papadum (1 pc)

    Crisp lentil cracker dusted with masala

    HK$25

  • Assorted Vegetable Pakora

    Seasonal vegetables in chickpea batter

    HK$52

  • Roasted Masala Papadum (1 pc)

    Flame-roasted lentil cracker

    HK$20

  • Fish Amritsari (5 pcs)

    Amritsar-style battered fish, carom and lemon

    HK$75

Delhi chaat wala

Chaat

  • Samosa Chaat

    Crushed samosa, chickpeas, fresh-cut vegetables, yogurt and chutneys

    HK$70

  • Aaloo Tikki Chaat

    Mashed potato cutlets, chickpeas, fresh-cut vegetables, yogurt and chutneys

    HK$70

  • Dahi Poori

    Crisp wheat puffs stuffed with potato, chickpeas, yogurt and chutneys

    HK$78

  • Pani Poori

    Wheat puffs with potato, chickpeas and spiced sour water

    HK$78

  • Aaloo Chaat

    Potato chunks and fresh-cut vegetables tossed with spices, sweet and sour chutneys

    HK$56

  • Chicken Tikka Chaat

    Grilled boneless chicken with fresh-cut vegetables, sweet and sour chutneys

    HK$78

Alongside

Accompaniments & Soups

  • Cucumber Raita

    Chilled yogurt, cucumber and roasted cumin

    HK$48

  • Mix Raita

    Yogurt with onion, tomato and cucumber

    HK$48

  • Roasted Papad (1 pc)

    Classic lentil cracker

    HK$15

  • Green Salad

    Cucumber, tomato, onion and lemon

    HK$48

  • Kuchumber Salad

    Diced onion, tomato and chilli salad

    HK$48

  • Sliced Onion & Chilli

    The simple table companion

    HK$15

  • Tomato Soup

    Slow-cooked tomato, light spice

    HK$50

  • Mushroom Soup

    Creamed mushroom, black pepper

    HK$50

  • Tomato Lentil Coriander Soup

    Dal shorba with tomato and coriander

    HK$53

Charcoal-fired, served sizzling

From the Tandoor

  • Chicken Tikka

    Boneless chicken, yogurt and tandoori spices

    HK$128

  • Tandoori Chicken

    On the bone, marinated overnight

    HK$134

  • Reshmi Kebab

    Silky minced chicken, mild spices

    HK$128

  • Lamb Sheek Kebab

    Hand-minced lamb, green chilli, coriander

    HK$140

  • Fish Tikka

    Marinated fish from the charcoal

    HK$142

  • Hariyali Chicken Tikka

    Marinated in coriander, mint and green chilli

    HK$128

  • Tandoori Lamb Chop

    French-cut chops, tandoori spice

    HK$235

  • Paneer Tikka

    Indian cottage cheese, peppers, mint chutney

    HK$112

Slow-simmered

Chicken

  • Butter Chicken

    Tandoori chicken simmered in a creamy tomato sauce

    HK$104

  • Chicken Masala

    The house masala curry

    HK$102

  • Chicken Tikka Masala

    Char-grilled tikka in a rich masala gravy

    HK$104

  • Chicken Jalfrezi

    Peppers and onion in a thick, tangy sauce

    HK$102

  • Chicken Madras

    South-Indian spiced, coconut and curry leaf

    HK$102

  • Chicken Saagwala

    Chicken folded through fresh spinach

    HK$104

  • Chicken Vindaloo

    Hot and sharp Goan curry

    HK$104

  • Chicken Korma

    Cashew and cream, mild and fragrant

    HK$104

  • Kadai Chicken

    Wok-tossed with crushed coriander and peppers

    HK$104

  • Chicken Jaipuri

    Jaipur-style masala curry

    HK$106

  • Chicken Curry

    The classic homestyle curry

    HK$102

  • Chicken Bhuna

    Thick, reduced masala clinging to the meat

    HK$106

  • Chicken Do Pyaza

    Twice the onions, sweet and savoury

    HK$106

Slow-cooked

Lamb

  • Rogan Josh

    Kashmiri chilli and warming spices

    HK$128

  • Lamb Madras

    Coconut, curry leaf and red chilli

    HK$128

  • Lamb Vindaloo

    Hot and sharp, potato in the gravy

    HK$130

  • Lamb Saagwala

    Slow lamb folded through spinach

    HK$130

  • Lamb Bhuna Gosht

    Thick, reduced masala gravy

    HK$130

  • Lamb Korma

    Cashew, cream and gentle spice

    HK$130

  • Lamb Laziz

    The chef's own masala

    HK$130

  • Lamb Masala

    House masala curry

    HK$130

  • Lamb Kadai

    Wok-tossed with peppers and coriander

    HK$130

  • Lamb Achari

    Pickling spices, sharp and savoury

    HK$130

Vegetarian mains

Vegetable Curries

  • Malai Kofta

    Potato and cheese croquettes in a mild, lightly sweet gravy

    HK$90

  • Vegetable Curry

    Assorted vegetables in a mild curry sauce

    HK$90

  • Vegetable Makhani

    Mixed vegetables in tomato, cream and butter

    HK$90

  • Aloo Gobi

    The classic potato and cauliflower

    HK$90

  • Bhindi Masala

    Okra cooked with onion, tomato and spices

    HK$90

  • Palak Paneer

    Cottage cheese folded through fresh spinach

    HK$90

  • Paneer Butter Masala

    Cottage cheese in tomato and onion masala

    HK$90

  • Kadai Paneer

    Bell pepper and onion tossed with cottage cheese

    HK$90

  • Baingan Bhartha

    Mashed roasted eggplant with spices

    HK$90

  • Aloo Jeera

    Sautéed potato with garlic, cumin and spices

    HK$90

  • Dal Makhani

    Black lentils simmered overnight with butter and cream

    HK$90

  • Dal Tarka

    Yellow lentils tempered with cumin and curry leaf

    HK$90

  • Vegetable Jalfrezi

    Mixed vegetables in a tangy curry sauce

    HK$90

  • Bombay Aloo

    Potato with mustard seed, curry leaf and dried chilli

    HK$90

  • Mutter Mushroom

    Green peas and mushroom curry

    HK$90

  • Mutter Paneer

    Green peas and cottage cheese curry

    HK$90

  • Corn Palak

    Fresh spinach and sweet corn masala

    HK$90

  • Dum Aloo Kashmiri

    Whole potatoes stuffed with cheese and nuts in tomato sauce

    HK$90

  • Aloo Saag

    Fresh spinach and potato masala

    HK$90

  • Shahi Paneer

    Cottage cheese in a cashew and tomato sauce

    HK$90

  • Paneer Makhani

    Cottage cheese in tomato, cream and butter

    HK$90

From the coast

Seafood

  • Fish Curry

    North-Indian style boneless fish curry

    HK$113

  • Fish Madras

    Fish in a peanut and coconut sauce

    HK$113

  • Fish Korma

    Sole cooked in a cashew and cream sauce

    HK$113

  • Fish Vindaloo

    Hot and spicy fish curry

    HK$113

  • Goan Fish Curry

    Mustard oil, curry leaf, coconut gravy

    HK$113

  • Prawn Curry

    Prawns cooked with Indian spices and curry sauce

    HK$113

  • Prawn Madras

    Prawns in a peanut and coconut sauce

    HK$113

  • Prawn Korma

    Prawns in a cashew and cream sauce

    HK$113

  • Prawn Vindaloo

    Hot and spicy prawn curry

    HK$117

  • Prawn Saagwala

    Prawns folded through fresh spinach

    HK$117

  • Kadai Prawn

    Onion, bell pepper and prawns in masala

    HK$117

Layered rice dishes

Rice & Biryani

  • Indian Basmati Rice

    Steamed aged basmati

    HK$40

  • Jeera Rice

    Basmati tossed with cumin

    HK$54

  • Peas Pulao

    Basmati with green peas

    HK$56

  • Pulao Rice

    Lightly spiced pilaf

    HK$54

  • Kashmiri / Vegetable Pulao

    Fruit and nut, or seasonal vegetable

    HK$56

  • Chicken Biryani

    Aged basmati layered with saffron, raita on the side

    HK$124

  • Lamb Biryani

    Slow-cooked lamb under saffron rice

    HK$145

  • Vegetable Biryani

    Seasonal vegetables, rose water, fried onion

    HK$118

  • Prawn Biryani

    Prawns steamed through saffron rice

    HK$130

  • Mushroom Biryani

    Mushrooms and spiced basmati

    HK$118

  • Paneer Biryani

    Cottage cheese layered with saffron rice

    HK$122

Baked in the tandoor

Breads

  • Naan

    Classic leavened bread, brushed with butter

    HK$26

  • Garlic Naan

    Fresh garlic and coriander

    HK$32

  • Potato Naan

    Stuffed with spiced potato

    HK$32

  • Onion Naan

    Sweet onion in the fold

    HK$32

  • Paneer Naan

    Stuffed with cottage cheese

    HK$32

  • Cheese Naan

    Stuffed with mild cheese

    HK$32

  • Kashmiri Naan

    Dried fruit and nuts

    HK$32

  • Black Truffle Naan

    Truffle butter through the crumb

    HK$32

  • Plain Paratha

    Layered whole-wheat, ghee

    HK$26

  • Pudina Paratha

    Fresh mint through the layers

    HK$28

  • Tulsi Paratha

    Our own spiced layering

    HK$28

  • Roti

    Whole-wheat, no ghee

    HK$20

  • Butter Roti

    Whole-wheat, brushed with butter

    HK$22

  • Aloo Paratha

    Stuffed with spiced potato

    HK$32

  • Paneer Paratha

    Stuffed with cottage cheese

    HK$32

  • Puri (1 pc)

    Deep-fried, puffed light

    HK$22

  • Ajwain Kulcha

    Leavened bread with carom seeds

    HK$32

  • Chilli Paratha

    Fresh chilli through the layers

    HK$32

To finish

Desserts

  • Gulab Jamun

    Cottage cheese and milk dumplings soaked in warm rose and sugar syrup

    HK$68

  • Kulfi

    Dense Indian ice cream

    HK$58

  • Rasmalai

    Soft cottage cheese discs soaked in cold thickened saffron milk

    HK$58

From the chef

Chef Special

  • Beef Curry

    The classic homestyle beef curry

    HK$104

  • Beef Masala

    The house masala curry

    HK$104

  • Beef Korma

    Cashew and cream, mild and fragrant

    HK$104

  • Beef Kadai

    Wok-tossed with crushed coriander and peppers

    HK$106

  • Beef Vindaloo

    Hot and sharp Goan curry

    HK$106

  • Tandoori Mix Grill

    Fish tikka, sheek kebab, reshmi kebab and lamb chop - two pieces each, plus a tandoori chicken leg

    HK$328

Daily, 11:30am - 9:30pm

Tulsi Dinner Sets

Set for 1

$158

Papad, samosa and tandoori chicken; one curry of your choice (chicken madras, fish curry or rogan josh) with pulao rice and naan; cheesecake; one drink.

Set for 2

$490

Masala papadum, samosa and chicken tikka; two curries (butter chicken, lamb masala, vegetable korma) with pulao rice and garlic naan; cheesecake; two drinks.

Set for 4

$998

Dahi puri, aloo tikki and a tandoori starter of tandoori chicken and lamb sheek kebab; chicken masala, prawn kadai and coconut beef curry with free-flow pulao rice, naan and garlic naan; cheesecake; four drinks including Kingfisher.

Set for 6

$1,580

Masala papadum, samosa and a tandoori platter of chicken tikka, fish tikka and tandoori lamb chops; butter chicken, lamb korma, beef kadai and Bombay aloo with free-flow rice and an assorted bread basket; cheesecake; six drinks including Kingfisher.

Sets are served 11:30am - 9:30pm daily. Drink choices: masala chai, mango lassi, lime soda; Kingfisher beer on sets of four and six. Plus 10% service charge.

Menus and prices differ slightly by branch. The full printed menu is available in each dining room and online as a PDF.